Guide to Greater Los Angeles Area Restaurants

The Greater Los Angeles area boasts the most diverse population of any major city in America. Virtually every nation of the world is represented. Under these circumstances there should be no surprise that virtually any kind of food is available through a plethora of highly regarded restaurants.

Several sources have been integrated to create this list. Among them is the Zagat guide which is compiled from questionnaires and comments from customers. The recommendations from Fodor’s, Lonely Planet and the Michelin guides were cross-referenced along with ratings and reviews from the Los Angeles Times. Finally, the personal experiences of NAHC staff and Board members were factored into these recommendations.

Key to Restaurant Prices:

American/Californian

The Belvedere
9882 South Santa Monica Blvd.
Beverly Hills
(310) 975-2736
www.beverlyhills.peninsula.com
Some say The Belvedere has supplanted the Polo Lounge as the place to woo the wealthy and important. Of course, when you’re located inside the swanky Peninsula Hotel, the only five-diamond hotel in Southern California, you are assured a level of fine dining befitting major wheeling and dealing. With impeccable service and touches like live piano music and Villeroy & Boch china, it’s all very haughty and civilized, if a little old-fashioned. The American-cuisine menu serves up an array of standouts, including their incredibly popular macaroni and cheese (but with shaved truffles), Peking duck and truffle-roasted Chateaubriand of veal. Also on offer is the “Small Bites” menu, which enables diners to design their own tasting menu by choosing from the chef’s signature dishes. And for brunch hounds, this one is not to be missed, especially with highlights such as the Croque Madame and sausage and biscuits, as well as a lavish dessert buffet. Open for breakfast, lunch and dinner; reservation required. $$$$$

Daily Grill
612 South Flower St.
Los Angeles
(213) 622-4500
www.dailygrill.com
Although the Daily Grill has locations across the U.S., one of its most distinctive is on the ground floor of the historic Pegasus building in Downtown Los Angeles. Situated on the corner of 6th and Flower, Daily Grill is one of the busiest and most well known restaurants in the vicinity. Outside seating gives diners an opportunity to soak up the vibrant street life. The narrow dining room inside features dark booths, black tablecloths topped with vases of fresh cut flowers and a view of the old-fashioned, coffee-shop-style kitchen beyond. Casual diners can choose the bar, where low tables and chairs provide a relaxing place to chat or watch sports on the big screen TV. The Daily Grill specializes in delicious cuts of meat, although there are also pasta and seafood dishes available. The braised kosher short ribs topped with carrots, celery turnips, potatoes and gravy is a popular favorite. The steaks, charbroiled and cut from the finest USDA certified corn-fed Angus beef, are also a rare treat. Open for breakfast, lunch and dinner; no reservation required.
$$ to $$$$

Geoffrey’s Restaurant
27400 Pacific Coast Hwy.
Malibu
(310) 457-1519
www.geoffreysmalibu.com
Magnificent views of the Pacific coastline complimented by waterfalls and tropical plants create a romantic Mediterranean meets Malibu atmosphere. The international Californian cuisine can be enjoyed while spectacular dolphins and whales showcase their water displays. Open for lunch and dinner daily and weekend brunch; reservation suggested. $$$$$

Hard Rock Cafe Hollywood at Universal CityWalk
1000 Universal Studios Blvd #99
Universal City, CA 91608
818-622-7625
www.hardrock.com/hollwood
www.hardrockmeetings.com
Hard Rock Cafe Hollywood at Universal Studios Citywalk, is truly a sight to be seen! This Taj Majal style building, filled with an enormous authentic collection of music-centric memorabilia, has been rocking CityWalk for 13 years! Hard Rock Cafe offers nothing less than the finest American cuisine, with a Southern flair. Call today to secure your place in rock history while you’re in town for the NAHC Annual Meeting! Located 2 stops away from Convention Center on Metro Red Line. $$

Hatfield’s
7458 Beverly Blvd.
Los Angeles
(323) 935-2977
www.hatfieldsrestaurant.com
Hatfield’s restaurant is described as “Real McCoy” run by husband and wife, Quinn and Karen Hatfield. This tiny restaurant reportedly serves impeccable foods made from the highest quality ingredients. One reviewer said, “This is a jewel of a restaurant with great food in unusual and artistic presentations. Definitely one of the best in LA.” Another lauded the service, saying, “It was nice to be treated like a king and queen.” $$$$

Melisse
1104 Wilshire Blvd.
Santa Monica
(310)305-0881
www.melisse.com
Melisse is the top ranked restaurant for food in the L.A. area according to the Zagat guide. The décor and the service are also ranked excellent. Patrons report sharing many romantic three hour dinners in this bistro, which is also rated very expensive. One reviewer said, “The best French food in the Los Angeles area.” Another reviewer quoted, “Stellar.” $$$$

Providence
5915 Melrose Ave.
Hollywood
(323)4604170
www.providenceia.com
This elegant restaurant was ranked high on the list of best restaurants in the L.A. area. The seafood, particularly the Halibut and the Lobster risotto, received high marks. One reviewer said, “The service is almost as good as the food.” $$$$

Spago
176 North Canon Dr.
Beverly Hills
(310) 385-0880
www.wolfgangpuck.com
Spago Beverly Hills is the foundation of Wolfgang Puck’s fine dining group. Brilliant culinary creations, as well as the superlative service are constantly recognized as the ultimate in fine dining. The open-air garden is the jewel of the restaurant, featuring two imported 100-year-old olive trees and a sculpted granite fountain. As popular for lunch as it is dinner, Spago is famous for table-hopping, people watching and the grandest of parties. Open for lunch and dinner; reservation required. $$$$$

The Ivy
113 North Robertson Blvd.
Los Angeles
(310) 274-8303
The Ivy is one of LA’s leading celebrity hangouts, attracting a virtual Who’s Who of Hollywood stars and moguls. Since it is an open patio restaurant, there are often paparazzi camped out across the street, hoping for photos of arriving celebs. The Ivy may well be the only restaurant in Los Angeles surrounded by a white picket fence. Inside the country cottage, its busy dining rooms are filled with rustic antiques, lots of flowers and folksy touches. The menu is American, but with a strong emphasis on Louisiana/Cajun specialties and good desserts (the restaurant began life as “L.A. Desserts” catering). Expect a lot of schmoozing and table hopping from the players during lunch. Open for lunch and dinner; reservation required. $$$$$$

Asian/Sushi

Five of the Top 10 restaurants in the Greater Los Angeles area feature sushi and Asian influenced cuisine. Among these include:

Asanebo
11941 Ventura Blvd.
Studio City
(818) 760-3348
This restaurant was one of only three to merit the score of 28 for food, however it received the score of 16 for décor and a relatively high score of 24 for service. As noted, sushi is the specialty of the house. The restaurant is one of the least expensive of those offering high quality cuisine. $$$$

Katsu-ya
11680 Ventura Blvd.
Studio City
(818) 985-6976
www.sushikatsu-ya.com
Katsu-ya received a very high score of 27 for food according to the Zagat guide, while the décor was ranked only 15, and the service received an average score of 19. The average cost of a meal is $40, making this one of the best values in the Greater LA area. $$$$

Matsuhisa
129 North La Cienega Blvd.
Beverly Hills
(310) 659-9639
www.nobumatsuhisa.com
This exquisite restaurant serves the highest quality food in what is described as a “cramped” environment. However, they reportedly make everyone feel like a celebrity. The restaurant is described as the place to see and be seen in the Greater LA area. $$$$

Nobu Malibu
3835 Cross Creek Rd.
Malibu
(310) 317-9140
www.noburestaurants.com
Although the restaurant is located on the strip mall off the Pacific Coast Highway. The food is described as “off the charts”. The presentations are described as superb. The sushi is described as a high art. The service is reportedly excellent. The Zagat guide notes that this is one of the best places for star gazing in the Greater LA area. One reviewer did comment that the food was expensive and “not for the faint of wallet.” $$$$$

Yamashiro
1999 North Sycamore Ave.
Hollywood
(323) 466-5125
www.yamashirorestaurant.com
Yamashiro is the ultimate Hollywood landmark known for its unique architecture and romantic ambiance. Hailed as “the Most Romantic Restaurant in Los Angeles” by AOL City Guide, this restaurant has consistently offered superior service and excellent food for more than 30 years. Soft lighting and intimate table arrangements create warm, inviting and friendly spaces to dine. Open for dinner; reservation suggested. $$$$

Burgers/Hot Dogs

In-N-Out Burger
(The Original)Locations throughout city;
Original location at:
13850 Francisquito Ave.
Baldwin Park
www.in-n-out.com
In 1948, the first In-N-Out Burger was founded in Baldwin Park area, which is just east of downtown LA. The idea of a drive-thru hamburger stand where customers could order through a two-way speaker box was quite unique at that time. The idea caught on and California’s first drive-thru hamburger stand was born. Visit the original In-N-Out Burger in Baldwin Park, for an unforgettable cheeseburger and french fries. $

Pink’s Famous Hot Dogs
709 North La Brea Ave.
Los Angeles
(323) 931-4223
www.pinkshollywood.com
This hangout for the stars has been a Hollywood legend since 1939. It offers 21 varieties of hot dogs, 12 varieties of hamburgers, as well as old-fashioned sodas and cake too! $

Continental/French

Hotel Bel-Air
701 Stone Canyon Rd.
(At Sunset Blvd.)
Bel Air
(310) 472-1211
www.hotelbelair.com
The Hotel Bel-Air restaurant, once again, was voted number 1 for décor and service by the readers of the Zagat guide. The restaurant’s flower-filled garden was described as “enchanting”. The dining room as “elegant” and the staff as “tops in professionalism - - they treat all diners like royalty”. The food is described as “superb”. It should be no surprise that this is among the most popular and most romantic restaurants in the Greater LA area. “Dining here,” said one reviewer, “is a vacation in itself.” The restaurant, which opened in 1946 has done its best to maintain its traditions. Gentleman are requested to wear a jacket. One reviewer summed up his experience by saying, “Great food and fantastic service. I felt as if I were the Prime minister of England. The atmosphere was simple yet romantic and exceeded all expectations. This is a great place for a special event. The food was perfect and well worth every penny.” Another added, “nothing can be finer than an evening in shangra-la.” $$$$$

Noe Restaurant & Bar
251 South Olive St.
Los Angeles
(213) 356-4100
www.noerestaurant.com
Located across the street from the Disney Concert Hall, in the towering Omni Hotel, Noe Restaurant and Lounge is a popular favorite with the burgeoning downtown nightlife scene. Within walking distance of half a dozen high-end theaters, Noe has been serving an unusual fusion of Japanese-French cuisine since 2003. The dining area, which was crafted by the production designer who brought us “The Wonder Years,” is open and bright, distinguished by shining tile floors and tall glass cabinets stocked with wine. Each table is equipped with its own silver wine bucket, and with good reason: Noe’s voluminous wine list offers over 100 wines from around the world, many of which are award winners. The menu is equally exotic. Dishes such as butter poached lobster, lemon curd, ravioli and tapioca sauce and miso-cured Colorado lamb with braised daikon and wilted watercress illustrate the Japanese-French connection. Open for dinner; reservation suggested. $$$$

Delicatessens

Canter’s Delicatessen
419 North Fairfax Ave.
Los Angeles
(323) 651-2030
www.cantersdeli.com
Canter’s Delicatessen has been a Los Angeles landmark since 1931. Open 24 hours a day, except on Rosh Hashana and Yom Kippur, the deli goes through more than 4,900 pounds of pastrami a month. Fresh baked goods available from our bakery. Open for breakfast, lunch and dinner; no reservation needed. $$

Greek/Mediterranean

Le Petit Greek
127 North Larchmont Blvd.
Los Angeles
(323) 464-5160
www.lepetitgreek.com
Le Petit Greek is operated by a family with a long history of owning restaurants in the United States and in Greece. White walls are covered with an array of black and white photographs taken in Greece. The exterior patio is filled with umbrellas and trees and is perfect for sunning and people watching. The Greek menu includes Greek salads, famous Greek lamb roasted with garlic, Spanatopita, Mousaka, as well as other Greek favorites. Open for lunch and dinner; reservation suggested for dinner. $$$

Café Santorini
64 West Union St.
Old Town Pasadena
626) 564-4200
www.cafesantorini.com
Located at the center of Pasadena’s Old Town, Café Santorini has a secluded Mediterranean ambience, due in part to its historic brick building with patio tables overlooking, but insulated from, the plaza below. In the evening, lighting is subdued and romantic. The food is terrific and affordable, featuring grilled meats and kabobs, pizzas, fresh and tangy hummus, plenty of warm pita, and other staples of Greek cuisine. Open for lunch and dinner; no reservation required. $$

Italian

Angelini Osteria
7313 Beverly Blvd.
Los Angeles
(323) 297-0070
www.angeliniosteria.com
Chef and Owner, Gino Angelini, is enjoying dishing out quality Italian fare at this top Zagat ranked Italian eatery in Los Angeles. While the food is great and the service is excellent, some customers complained about the “tight seating and so-so décor”. Specialties of the house include a panoply of veal dishes, fresh pasta and seafood cioppino. Desserts deserve special attention, such as a buttery mascarpone, or a scoop of vanilla gelato with a shot of steaming espresso. Open for lunch and dinner; no reservation required. $$$

Capo
1810 Ocean Ave
Santa Monica
(310) 394-5550
www.caporestaurant.com
According to the readers of Zagat, Capo is the number 4 ranked Italian restaurant in the Greater Los Angeles area. One reviewer said that the food was “fit for a king”. Another commented on the number of celebrities who were seen dining here. Yet another commended the décor and recommended securing a seat near the raised fireplace. One patron described the restaurant as “cozy” and another called it “cramped”. There is no doubt that the food is expensive but “still worth it”. According to Zagat, this is one of the most romantic places in town, a great place to bring a date. $$$$$

Piccolo
5 Dudley Ave.
Venice
(310)314-3222
www.piccolovenice.com
This quirky restaurant is located in a hole-in-the-wall just off of Venice beach. While the décor isn’t much to look at, the food is top notch and the service is great. This is the number 2 ranked Italian restaurant in LA, according to the Zagat guide. One reviewer said, “It deserves its grand reputation.” Another, however, reviewer was turned off by the “expensive and tiny portions”. The restaurant doesn’t take reservations so those interested in sampling the cuisine should be prepared to wait for the table. $$$$

Tuscany II Ristorante
968 South Westlake Blvd.
Westlake Village
(805) 495-2768
www.tuscany-ristorante.com
Tuscany II Ristorante is the 3rd best Italian restaurant according to the Zagat guide. It is located in Westlake Village, which would be a fair hike from downtown LA, but as one reviewer put it, “it is worth the trip”. Another said, “the homemade Italian pastas taste as good as they look.” While the food received a very high score of 27, the service which averaged 24 was equally good. One reviewer said, “the servers generally care about making you happy.” Most reviewers said that the restaurant provides excellent value for the dollar. $$$

Middle Eastern

Farid Restaurant
635 South Broadway
Los Angeles
(213)622-0808
Hidden in the back of St. Vincent Court off Seventh Street, Farid Restaurant could be any Persian café in any Middle Eastern city. Farsi-speaking men drink black tea and smoke at outdoor tables, while inside, diners feast on grilled meats, saffron rice and salads. Start with an order of the garlicky hummus appetizer, which comes with a stack of perfectly rectangular pieces of flatbread. Then, move on to the popular “chicken boneless” or the shish kabob. A plate of cut lemons is on every table and when one diner asked the purpose, the reply was, “For everything.” Don’t be afraid to season, well, everything, with a liberal dose of lemon juice and a couple shakes of the burgundy-hued sumac powder also on the table. Open for lunch and early dinner (11 a.m. to 5 p.m.); no reservation required. $$$

Moun of Tunis Restaurant
7445 ½ Sunset Blvd.
Hollywood
(323) 874-3333
www.mounoftunisrestaurant.com
Moun of Tunis Restaurant brings guests a rare treat of enjoying an authentic meal from Tunisia and Morocco. Each dish is carefully prepared for you by the restaurant’s chef, a native Tunisian. In addition, there are also belly dancers who perform nightly. Open for dinner; reservation suggested. $$$$

Mexican/Spanish/Latin American

Beso
6350 Hollywood Blvd.
Hollywood
(323) 467-7991
There is much to say about Beso---and it’s all good. Let us start with its suggestive name, something we all like: “kiss” in Spanish. Continue with the celebrity owners, sexy “Desperate Housewives” actress Eva Longoria-Parker, and charming and effusive celebrity chef Todd English. After much planning, the pair has transformed the huge space into a vibrant restaurant and bar. Open for dinner; reservation suggested. $$$$$

El Paseo Inn
11 East Olvera St.
Los Angeles
(213) 626-1361
www.calleolvera.com
Top honors for most cavernous Mexican restaurant on Olvera Street have to go to El Paseo Inn. The restaurant also deserves accolades for having the longest front dining patio on the block. Step inside and be prepared to be amazed. The bar stretches from one end of the room to the other, across from a sunken dance floor and an elevated dining area. A smell of age and history spices up the air, a heady mixture of old wood, stone and tile, fitting aromas for a venue that has served generations of Angelinos since the 1920s. The booths and tables drip with old L.A. atmosphere, hearkening back to a simpler era. The food is more expensive than at the other Olvera St. restaurants but its well worth it. The sizzling fajitas, served with guacamole, fresh salsa, pico de gallo sauce, beans and tortillas, are the most popular option with the downtown lunch crowd. Open for breakfast, lunch and dinner; no reservation required. $$

Pizza

Pizzeria Mozza
641 North Highland Ave.
Hollywood
(323) 297-0101
www.mozza-la.com
This restaurant, which opened in 2006, is the highest ranked pizza restaurant in the LA area according to the readers of the Zagat guide. This pizza parlor is a long time favorite of many movie stars who reportedly return here frequently. One reviewer said, “the restaurant is so trendy, it is almost silly.” Another said, “the noise level was excessive” and a third recommended eating at the bar in order to avoid a “hellacious” wait. $$

California Pizza Kitchen
(The Original)Locations throughout city;
Original location at:
207 South Beverly Dr.
Beverly Hills
(310) 275-1101
www.cpk.com
Rick Rosenfield and Larry Flax opened the first California Pizza Kitchen in 1985 in Beverly Hills after wanting to give the public pizza with a twist. Formerly attorneys, they broke the mold by opening up a whole new pizza taste experience. They created the Original BBQ Chicken Pizza, and pizza lovers were jolted out of the pepperoni-mode and thrown into BLT bliss, Thai Chicken euphoria and Jamaican Jerk nirvana. $$

D’Amore’s Famous Pizza Connection
15928 Ventura Blvd.
Sherman Oaks
(818) 907-9100
One of the Valley’s most acclaimed pizza purveyors, this place serves genuine East Coast-style pizza from a hole-in-the-wall tucked deep into a Ventura Boulevard strip center. The crust is thin but chewy and the toppings are of high quality. According to owner Joe D’Amore, the secret is his grandmother’s recipes and dough made with water imported from Boston (that’s right, no local water allowed). Open for lunch and dinner; no reservation required. $$

Seafood

Gladstone’s of Malibu
17300 Pacific Coast Hwy.
Pacific Palisades
(310) 454-3474
www.gladstones.com
Gladstone’s is one of Southern California’s best-known landmarks, and with good reason! It’s the number one place for seafood and fun, located on world-famous Malibu beach. Gladstone’s serves the largest selection of fresh seafood on the West Coast. The chefs at the restaurant broil, bake, boil or fry 50 varieties of seafood and serve more than a million dishes every year. This is a fun place, the food, the service and the views of the ocean are all spectacular. Open for breakfast, lunch and dinner; reservations suggested for dinner. $$ to $$$$$

McCormick & Schmick’s
633 W. Fifth St.
Los Angeles
(213) 629-1929
www.mccormickandschmicks.com
This downtown location of the national seafood chain meets the expectations of even the most discriminating diners. Fresh seafood is flown in daily from all over the world. It is prepared to the diners specifications. The service is on par with the food and so is the ambience. $$$$

Water Grill
544 South Grand
Downtown
(213) 891-0900
www.watergrill.com
Water Grill is the ultimate example of fine dining in downtown Los Angeles. Hailed as “the Best seafood in Southern California” by the internationally recognized Zagat Guide, Water Grill has consistently offered dazzling fish preparations of superior quality and freshness. The atmosphere is world class – fine wood, soft lighting and an intimate table arrangement – and it creates warm, inviting and friendly spaces to dine. Open for lunch and dinner; reservation suggested. $$$$$

Steakhouses

Arnie Morton’s The Steakhouse
735 South Figueroa St.
Los Angeles
(213) 553-4566
www.mortons.com
This local version of the national restaurant chain is top flight. It features USDA prime-aged steaks, served in a club-like setting. It is one of the most popular restaurants in downtown Los Angeles. According to the Zagat guide, it always exceeds the highest expectations of its customers. $$$$

Cut
9500 Wilshire Blvd.
(Rodeo Dr.)
Beverly Hills
(310) 276-8500
www.wolfgangpuck.com
Wolfgang Puck’s latest restaurant featuring Kobe beef, as been proclaimed “a winner” and the “quintessential steakhouse” It is located in the Beverly Wilshire Hotel featuring “amazing cuts of beef”. The food is described as “exquisite”. The service and the décor are both “memorable”. “Reservations”, said one reviewer, “are a pain unless you have been nominated for an academy award.” On average, the most expensive of the top 50 restaurants of the LA edition of the Zagat guide at an average cost of $94.00 a meal. One reviewer blasted the “outlandish prices” adding, “you may just as well hand your wallet to the hostess when you walk in.” Fans of the celebrity Chef, Wolfgang Puck, take a more generously review proclaiming, Cut, to be his master creation.

L.A. Prime A New York Steakhouse
404 South Figueroa St.
(213) 612-4743
www.westin.com
Step into one of the Westin Bonaventure’s glass elevators and catch the stomach-churning thrill ride up to the 35th floor, located right above the famous revolving Bona Vista Lounge. The 365-degree view of downtown Los Angeles is captivating, especially at night, but the restaurant’s cold ’80s-style décor leaves something to be desired. Still, the impressive selection of steaks and seafood hits the bull’s-eye like a sharpened steak knife tossed by a master marksman. The steaks are pricey and sides come a la carte, which can make dinner a bit of a wallet drain, but the food more than makes up for it. Steaks are served with a choice of a tasty béarnaise sauce, the house sweet and sour sauce or peppercorns. Wash your meat down with a selection from L.A. Prime’s 500-strong wine list, which specializes in robust California reds. Open for dinner; reservation required. $$$$$$

Ruth’s Chris Steakhouse
224 South Beverly Dr.
Beverly Hills
(310) 859-8744
www.ruthschris.com
This local branch of the national chain is one of the best. The secret is high quality beef which is cooked in butter quickly in ovens which reach 1,800 degrees. The food and the service are consistently good and have been that way since the bistro opened in 1985. Little wonder this is one of the most popular restaurants in the vicinity. Open for dinner; reservation recommended. $$$$$

Thai

Palm’s Thai
5900 Hollywood Blvd.
Hollywood
(323) 462-5073
www.palmsthai.com
Thai cuisine has become an international phenomenon. Palm’s Thai is an authentic and quite eclectic restaurant (they even have an Elvis impersonator on hand each night for some reason). The chefs here pride themselves on preparing the freshest, most exquisite blends of exotic ingredients for spicy-food lovers with family recipes. Open for lunch and dinner; no reservation required. $$$

Natalee Thai Cuisine
10101 Venice Blvd.
Venice Beach
(310) 202-7003
www.nataleethai.com
Natalee Thai is an authentic Thai restaurant offering traditional Thai dishes, a pleasant dining atmosphere and friendly staff. Using traditional ingredients, this restaurant is more authentic than trendy. Also adhering to Asian cultural tradition, all meals are served family style. Open for lunch and dinner; no reservation required. $$

Vegetarian

Real Food Daily
414 N. La Cienega Blvd.
West Hollywood
(310) 289-9910
www.realfood.com
Real Food Daily is the premiere organic vegan restaurant in California. Real Food Daily draws people who enjoy delicious, balanced meals made fresh with organic ingredients. The restaurant attracts the someday to the everyday vegetarian, celebrities, trendsetting young eaters with sophisticated palates and the mature diner seeking gourmet health supportive cuisine. The restaurant also has a location in Santa Monica but the location in West Hollywood also has a Kosher certification. Open for lunch and dinner; no reservation required. $$$

M Café de Chaya
7119 Melrose Ave.
Los Angeles
(323) 525-0588
www.mcafedechaya.com
Macrobiotic foods spring to life with bright colors and flavors to match at this casual eatery that serves mostly vegan foods that are free of refined sugar, dairy, eggs and meat products. Although there are a few items on the menu that contain seafood, this is a great restaurant for vegetarians and vegans alike. Soups are exceptionally tasty, salads crisp and refreshingly innovative, and the sandwiches and bowls are hearty. Open for breakfast, lunch and dinner; no reservation required. $$

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